Beef Stew Crock Pot Recipe
Posted By admin in Crock Pot Recipes
If you are planning to have beef in the dinner, you can amaze you family member by preparing it in a completely new way amazing flavours by cooking it on crock pot. Here is a quick review for beef stew crock pot recipe after which you can put your special demand. The taste of beef stew will assure the success of your demand.
Before starting with any of the recipe, it is highly advisable to collect all the ingredients at the cooking table so as you don’t have to look out while preparing your dish. Here is a list of ingredients you will require for the delicious roasted beef stew –
- Stewing beef cut into cube form
- Sliced onion
- Olive oil
- Carrot cut into thick shapes
- Potato cut into cubes
- Garlic and onion paste
- Garlic clove properly minced
- Flour
- Pepper and salt as per taste
- Beef stock
- Tomato sauce
- Water
After bringing together all the ingredients, you can start with your recipe. First of all take a large plastic bowl and keep your meat in that. Now add half cup of flour with salt, pepper as per taste,garlic and onion paste and make a coat over the meat by adding little water. Put a pan on the gas and slightly fry the floured beef in olive oil before putting it in the crock-pot. Assemble all the vegetables along with the beef stock and tomato sauce around the slightly fried beef stew and put it into the crock pot. Set the temperature to around 180 degree Fahrenheit and leave the dish for 6 to 8 hours until it gets properly cooked.
You can add flour or vegetables anytime while cooking in crock pot in order to thicken and add the extra flavour to the gravy. Now you can garnish the dish with carrots, peas and beans along with the ketchup as per taste and preference. And here is your dish, all ready to serve.
The best part of the beef stew crock pot dish is that you can keep it in the refrigerator and can have it for the next day with blended flavour.
|